The price of your membership is up to you — you decide how much and how often. Our pledge is to keep original, authoritative journalism for Santa Monicans accessible to all, regardless of their means. Your membership helps accomplish that, and powers journalism focused on solutions to improve the city we share.
Prefer to give a one-time contribution? Click here.
Foie gras is back on the menu in California after a federal judge ruled the rich dish can’t be prevented from being brought in from out of state. California’s ban on the delicacy, the fattened liver of a duck or goose, was challenged in court by out-of-state producers who said they lost nearly one-third of […]
