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Posted inFeatured, News

Fresh Finds: Squash blossoms

Squash blossoms are officially in season and on tables at Santa Monica Farmers Markets. Aficionados say they are best stuffed with cheese, dipped in a flour-based batter and fried in oil, but they can also be eaten fresh and mixed into salads to add a floral flair.  The blossoms, known as courgette flowers, have a […]

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